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HORT 523 - Screening Crops for Human Health Traits

  • 3 credits

Principle and methods of screening food crops for traits related to human health. Graduate standing.

Textbooks and Materials

Please check the CSU Bookstore for textbook information. Textbook listings are available at the CSU Bookstore about 3 weeks prior to the start of the term.

Instructors

Henry Thompson

9704917748 | henry.thompson@colostate.edu