HORT 454 - Horticulture Crop Production and Management

  • 2 credits

Production and management of horticulture crops.

Prerequisite

HORT 310 (Greenhouse Management) or HORT 450A (Horticulture Food Crops: Cool Season Vegetable Production) or HORT 450B (Horticulture Food Crops: Warm Season Vegetable Production).

Instructors

Jennifer Bousselot

jennifer.bousselot@colostate.edu

Go to https://youtu.be/__Xxedtm9d8 for a video biography of Dr. Bousselot.

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