Horticulture Bachelor of Science (B.S.) in Horticulture, Horticultural Business Management Concentration

Requirements and Curriculum


The following curriculum is intended to inform prospective students about the overall theme of the program and should not be used as an example program of study. Students need to consult their advisor to develop a degree completion plan based on the credits transferred into this program. You have the option to use the TransferologyTM website to conduct a self-review of your potential transfer courses. This tool will assist you in seeing how your previous college coursework may transfer to CSU.

All-University Core Curriculum (AUCC) – 31 credits

Students are strongly encouraged to select AUCC courses in consultation with their academic advisor. The following courses are required as part of the 31 required AUCC credits for the horticulture degree.

Horticultural Business Management – 12 credits

Horticulture Science – 12 credits

Upper-Division Horticulture – select 12 credits

Select any upper-division (300- to 400-level) HORT course not required or selected elsewhere in the program.

Upper-Division Agricultural Economics, Business, or Economics – 3 credits

    Select any upper-division (300- to 400-level) course not required or selected elsewhere in the program from the following subjects:

    ECON 335

Upper-Division Bioagricultural Science and Pest Management – 5 credits

Additional Required Courses – 18 credits


What Next?

  • See what the career landscape looks like for graduates, including industry demand and examples of roles students have held after earning this degree.

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