Agroecology has a broad scope and includes many different meanings. The term has been used to describe an interdisciplinary scientific field, to characterize a set of farming practices, and to name convergent social initiatives. In this course we will identify their common root (the agroecological lens) and learn how to use it as a transformative tool for social and environmental justice. The agroecological lens will be used to reflect step by step, traversing perspectives from a narrow scope (the field) to the broadest level (the food system). Throughout this process, diverse themes ranging from soil care to food sovereignty will be explored. Case studies from initiatives around the globe will be used to inspire enhanced understanding of the actions and perspectives necessary to successfully develop one’s own agroecological project. Successful stories with positive effects can radiate their energy and contribute to the improvement of society beyond their locality.
Upon completion, participants will be able to:
• Understand the various meanings of agroecology and its specificities in order to address relevant food and farming system issues,
• Jump the gap between theory and action by exploring crucial themes and agroecological approaches,
• Use the ‘agroecological lens’ to critically evaluate the sustainability of current practices both in conventional and alternative systems,
• Link agroecological tools and designs with inspirational real-life situations in order to learn how to apply agroecological principles in daily life.
Noncredit courses do not produce academic credit nor appear on a Colorado State University academic transcript.
Kristina Miller has an M.A. in Anthropology with a specialization in International Development. She is a Program Coordinator at Village Earth where she works with indigenous communities in the Peruvian Amazon. Kristina's areas of expertise include: Participatory Action Research, Development with Indigenous Communities, Gender and Development, and Community-based Natural Resources Management.
Cristina Gil Ruiz