Agricultural Business
Bachelor of Science (B.S.)
Degree Overview
Advance your career with a bachelor's degree in Agricultural Business. Offered through the College of Agricultural Sciences, this online program gives you the knowledge and training needed to manage the production and marketing of agricultural products.
The program focuses on applying economic theory to address the agricultural issues that businesses face daily and forecast the likely outcomes of market and government interactions in our uncertain world.
- Gain knowledge, skills, and tools that can be immediately applied to your agricultural business.
- Earn your degree while keeping your job, staying in your hometown, and managing your family responsibilities.
- Participate in one of the only online degree programs dedicated to agricultural business, guided by expert faculty who can help you design a program of study tailored to meet your needs.
Requirements
This is an undergraduate degree completion program. Forty-two upper-division credits (300- to 400-level) are required to complete the program, with a minimum of 30 upper-division credits earned at CSU. The number of courses you will need to complete your degree will depend primarily on how many earlier credits transfer.
Curriculum
With the guidance of an adviser, you can create the sequence and combination of courses that best meet your educational and professional goals.
Agricultural Business
Hear about how our online Agricultural Business undergraduate degree completion program can help you achieve your goals. [Transcript]
Career Opportunities
With a Bachelor of Science in Agricultural Business, you are prepared for a wide range of exciting careers in the agricultural industry, from production to management to sales.
How to Apply
This program is designed for students with at least 60 semester hours of transferable college credit with a GPA of 2.0 or better. Although this program works particularly well for students who have completed an associate's degree with an emphasis in agriculture, it is not required for admittance to this program. Opportunities also exist for those with less background in this field.
The Learning Experience
You will learn through online presentations and lectures, which are supplemented by assignments, readings, and online interaction and discussion with faculty and fellow students.
What Next?
- Read more about this program
- Contact us
Frances Betts
(970) 491-0675
877-491-4336
frances.betts@colostate.edu - Stay informed with email updates
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- Explore similar programs in Agriculture, Food, and Animal Sciences, Business, Leadership, and Management, Undergraduate Programs
- Download the Agricultural Business flyer for program highlights.
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- or contact -
Frances Betts
(970) 491-0675
(877) 491-4336
frances.betts@colostate.edu
Receive periodic emails about this program.
Degree at a Glance
Delivery
Online. On-campus attendance is not required to complete this program.
Total credits
120 credits (a minimum of 60 credits must be transferred into the program)
Tuition
$319 per credit
(financial aid available)
Time frame
The program duration will vary based on your learning style, intensity of study, previous coursework, and career objectives. Summer courses are not required although courses are available during summer.
Generally, individual courses are 16 weeks in Fall and Spring and vary in length in Summer. See each course page for details.
Designed for
Professionals interested in the operation of modern food and fiber industries.
What you will earn
You will earn the same regionally-accredited Colorado State University degree that a student on the Fort Collins campus is awarded. Your diploma and transcript are identical to those awarded to on-campus students.

